Marinades Made Easy

Don't want to spend a lot of time on dinner? That's what we are here for! Our salt blends are made to save you time and simplify making a delicious meal. 

1. Lemon Herb Marinade

Bright, fresh, and perfect for chicken or roasted veggies.

Featured Salt: Lemon Pepper Salt

Ingredients:

• ¼ cup olive oil

• Juice of 1 lemon

• 2 garlic cloves, minced

• 1 tbsp chopped fresh rosemary (optional for extra punch)

• 1 tsp Lemon Pepper Salt
  

Instructions:
Whisk all ingredients together. Marinate chicken, tofu, or veggies for 1–2 hours. Grill or roast as desired.

2. Smoky Maple Marinade

Great for salmon, tempeh, or pork.

Featured Salt: Smokehouse + Maple Sugar

Ingredients:

• 3 tbsp of Saltery's Maple Sugar Salt

• 2 tbsp soy sauce 

• 1 tbsp olive oil

• 1 tsp Dijon mustard

• ½ tsp Saltery's Smokehouse seasoning

Instructions:
Combine all ingredients and marinate for at least 30 minutes. Baste while cooking for extra flavor.

3. Zesty Garlic Pepper Marinade

A classic with a Saltery twist. Excellent for steak, mushrooms, or eggplant.

Featured Salt: Garlic Lover

Ingredients:

• ¼ cup olive oil

• 2 tbsp red wine vinegar

• 3 garlic cloves, minced

• 1 tsp of Saltery's Garlic Lover seasoning

Instructions:
Whisk everything together and pour over your protein of choice. Marinate 1–4 hours, then grill or pan-sear.

4. Earthy Truffle Balsamic Marinade

Rich and elegant — amazing for mushrooms, steak, or roasted potatoes.

Featured Salt: Wild Truffle Salt

Ingredients:

• 3 tbsp balsamic vinegar

• 2 tbsp olive oil

• 1 tsp Wild Truffle Salt

• 1 tsp fresh thyme (or ½ tsp dried)
  

Instructions:
Mix together and let ingredients soak up the earthy, umami flavor for 1–2 hours. Ideal for oven-roasting.

Enjoy!!