Flavor Spotlight! 5 Delicious Recipes featuring Onion Lover Onion Salt

Seasoning blends are often the unsung heroes that elevate dishes from ordinary to extraordinary. That’s why we’re starting a new series spotlighting all of the ways you can elevate your dishes with Saltery seasoning blends. First up: Onion Lover! 

Onion Lover stands out for its aromatic bouquet and versatile nature. Packed with the savory goodness of Duxbury flake salt, chervil, chives, onion granules, onion powder, and sage, this blend promises to infuse depth and richness into your culinary creations. 

Let's delve into five delicious recipes that let Onion Lover’s complex layers of flavor shine.

Savory Onion Roast Chicken

Ingredients:

1 whole chicken

2 tablespoons of olive oil

2 tablespoons of Saltery's Onion Lover seasoning blend

Salt and pepper to taste

Instructions:

1. Preheat the oven to 375°F (190°C).
2. Rub the chicken with olive oil, then generously coat it with Onion Lover seasoning blend, ensuring even coverage.
3. Season with salt and pepper.
4. Roast the chicken in the preheated oven for 1 hour or until the internal temperature reaches 165°F (75°C).
5. Let it rest for a few minutes before carving. Serve with your favorite side dishes.

Caramelized Onion and Goat Cheese Tart

Ingredients:

1 sheet of puff pastry

2 large onions, thinly sliced

2 tablespoons of butter

2 tablespoons of Saltery's Onion Lover seasoning blend

4 oz (115g) of goat cheese, crumbled

Fresh thyme leaves for garnish

Instructions:

1. Preheat the oven to 400°F (200°C).
2. In a skillet, melt the butter over medium heat. Add the onions and cook until caramelized, about 20-25 minutes.
3. Stir in Onion Lover and cook for an additional 2 minutes.
4. Roll out the puff pastry and transfer it to a baking sheet.
5. Spread the caramelized onions evenly over the pastry, leaving a border around the edges.
6. Sprinkle crumbled goat cheese on top.
7. Bake for 20-25 minutes or until the pastry is golden brown.
8. Garnish with fresh thyme leaves before serving.

Onion Lover Veggie Stir-Fry

Ingredients:

Assorted vegetables (bell peppers, broccoli, carrots, snap peas, etc.)

2 tablespoons of olive oil

2 tablespoons of Saltery's Onion Lover seasoning blend

Soy sauce (optional)

Instructions:

1. Heat olive oil in a large skillet or wok over high heat.
2. Add the vegetables and stir-fry for 3-5 minutes or until tender-crisp.
3. Sprinkle Onion Lover seasoning blend over the vegetables and toss to coat evenly.
4. If desired, add a splash of soy sauce for extra flavor.
5. Serve hot as a side dish or over cooked rice or noodles.

French Onion Soup

Ingredients:

4 large onions, thinly sliced

2 tablespoons of butter

2 tablespoons of all-purpose flour

6 cups of beef broth

2 tablespoons of Saltery's Onion Lover seasoning blend

Salt and pepper to taste

Baguette slices

Gruyère cheese, grated

Instructions:

1. In a large pot, melt the butter over medium heat. Add the onions and cook until caramelized, about 30 minutes.
2. Sprinkle flour over the onions and cook for 2-3 minutes, stirring constantly.
3. Pour in the beef broth and Onion Lover. Bring to a simmer and let it cook for 20-30 minutes.
4. Season with salt and pepper to taste.
5. Preheat the broiler. Ladle the soup into oven-safe bowls. Top each bowl with a slice of baguette and a generous amount of grated Gruyère cheese.
6. Place the bowls on a baking sheet and broil until the cheese is bubbly and golden brown.
7. Serve hot, being careful as the bowls will be hot.

Onion Lover Seasoned Potato Wedges

Ingredients:

4 large russet potatoes, scrubbed and cut into wedges

2 tablespoons of olive oil

2 tablespoons of Saltery's Onion Lover seasoning blend

Salt and pepper to taste

Instructions:

1. Preheat the oven to 425°F (220°C).
2. In a large bowl, toss the potato wedges with olive oil and Saltery's Onion Lover seasoning blend until evenly coated.
3. Spread the wedges in a single layer on a baking sheet lined with parchment paper.
4. Season with salt and pepper.
5. Bake for 30-35 minutes or until the potatoes are golden brown and crispy, flipping halfway through.
6. Serve hot with your favorite dipping sauce.

With Onion Lover at your disposal, the culinary possibilities are endless. From comforting soups to vibrant stir-fries, these recipes offer a glimpse into the diverse ways you can harness this savory blend to create memorable dishes. Whether you're a seasoned chef or an enthusiastic home cook, let the aromatic charm of Onion Lover inspire your next culinary adventure.