Recently I bought this trio of salts and I have used two out of the three so far. The steak lover salt I used when cooking a beef roast. The flavor of the salt absolutely enhanced the roast and was so delicious. Then I used the Hog Wild salt when I was making a quiche with pork sausage. The flavor was delicious and really added a new level of taste to this kind of quiche. I look forward to trying out the third salt, Chicken Lover very soon.

Such a great variety of flavors. Easy to use, you really can’t mess up with these salts and it makes everything taste better

What a perfect package of flavor! I love the range of uses this provides across a variety of meats and sometimes I even use them on my veggies because I just love the taste so much!

I always need to follow a recipe and know exactly how things will turn out. Don’t like taking risks with my cooking! This group of salts is perfect b/c the name tells you just what to use it on. My baked chicken dish shines with Chicken Lover, Steak Lover - well it’s obvious , and Hog Wild makes me feel like I know how to have fun. Recommend.